Bangkok--23 Apr--IMPACT Exhibition Management
Let’s cool down the summer heat and indulge in the “Thai Cuisine for Summer” set menu at Thonglor Thai Cuisine. The summer set menu is exquisitely created by professional chef with two choices to choose from. Set 1 comprises Kanom Jeen Sour Nam Jang Lon, Thai rice noodles with pineapple and fish balls in coconut milk served with an assortment of vegetables, Tang Mo-Pla Hang, watermelon with dried fish flakes, Kai Kha Min, deep-fried chicken marinated with turmeric wrapped in pandan leaf, and Phai Lin Krob, water chestnuts in syrup and coconut milk. You can enjoy all of these for only 275 baht. Set 2 features Kanom Jeen Nam Ya Poo, Thai rice noodles with yellow crab curry, Moo Pan Kon Nueng Khai Khem, steamed marinated minced pork with salted duck eggs, Tang Mo-Pla Hang, watermelon with dried fish flakes, and Kluay Kai Cheum, banana in syrup served with coconut milk or crushed ice, for only 285 baht. These delicious summer treats along with many other authentic Thai dishes await you at Thonglor Thai Cuisine. The restaurant is located at Staybridge Suites Bangkok Thonglor and open daily from 6.30 a.m. to 6 p.m. (for takeaway and delivery through LINE MAN and Wongnai apps only). To place an order, please call 092-966-2563 or 02-000-4701. Visit www.thong-lor.com and stay connected with the restaurant via Facebook, Instagram and LINE: Thonglor Cuisine for more information, latest updates and special promotions.