"Brill fish" is a white fish, same family with turbot fish. It has a unique delicious taste, soft texture. Our experienced chef at Yok Chinese Restaurant of the Emerald Hotel has specially selected and prepared for everyone to try with the recommended menu "Steamed brill fish with soy sauce" only 399 baht/100 gr. Serving both lunch and dinner with many other Cantonese dishes until the end of September 2023.
For more information, kindly call 0-2276-4567 ext. 8413 and Line : @theemeraldhotel or www.facebook.com/yoktheemerald