![Chef Sasha Presents Unique Thai Fine Dining Experience with an Italian Twist at Hybrid Restaurant & Wine Bar, Mahatun Plaza](/img/files/20230829/iq73ecfb249feb52a6b908e586352a9347.jpg)
Chef Yodying "Sasha" Phoomcharoen (4th from left), and Jean-Louis Graindorge (far left), Managing Director of Hybrid-Cuisine Co., Ltd., hosted a dinner in honour of a group of high profile guests who were transported on a gastronomic journey to indulge in Chef Sasha's unique cuisine, a masterful blending of traditional Thai flavours with Italian cooking techniques to create an unforgettable culinary experience at Hybrid Restaurant & Wine Bar located at Mahatun Plaza recently. Pictured from left are: Jean-Louis Graindorge; Naphalai Areesorn, Akarat Vanarat; Chef Sasha Phoomcharoen; Piyarat Kaljaruek; Sikanya Saktidej Bhanubandhu; and Korn Narongde.