The Emerald Hotel offers a menu to welcome the Year of the Dragon to enhance prosperity throughout this year with "Braised Fresh Fish Maw with Egg Noodles in Brown Sauce" Our experienced chef carefully selected ingredients such as grade A fish maw, chewy egg noodles and juicy with the secret brown sauce recipe of the skilled chef at Yok Chinese Restaurant at only 599-baht net and many other ? la carte menus to choose. Available throughout January, lunch and dinner.
For more information Tel. 0-2276-4567 ext. 8429 - 30 or line @theemeraldhotel and www.facebook.com/yoktheemerald