![KTC Teams Up with 5 Top Chinese Hotel Restaurants to Offer Red Envelopes and Exclusive Discounts for Chinese New Year](/img/files/20240207/iq3992087841d9ac3fa185315a0978b381.jpg)
The Spring Festival, also known as "Chinese New Year," holds significant cultural and traditional importance for the Chinese community. It serves as a splendid opportunity for Thai-Chinese individuals to savor auspicious dishes crafted by renowned chefs who have curated special menus for the occasion. Teaming up with 5 prestigious Chinese hotel restaurants, KTC helps cardmembers choose the perfect Spring Festival celebration venue, as follows:
1) The Silk Road Restaurant at The Athenee Hotel Bangkok, a Luxury Collection Hotel
Chef Cheng Kam Sing, the Executive Chef of The Silk Road and an expert in Cantonese cuisine, has meticulously crafted a Chinese New Year menu. The offerings include the Salmon Yee Sang Salad which signifies lucrative trade, Steamed Shrimp Balls with Seaweed Strips and Broccoli which symbolizes wealth and happiness, and a recommended special dim sum menu exclusively for Chinese New Year. KTC VISA credit cardmembers enjoy a 20% discount on dine-in and takeout orders at the restaurant (limited to a maximum of 10 guests per card per transaction) from February 9, 2024, to February 11, 2024.
2) Pagoda Chinese Restaurant at Bangkok Marriott Marquis Queen's Park
Chef Oscar Pun, the Head Chef of Hong Kong descent, boasts over 2 decades of experience working with prestigious luxury hotels and Michelin-starred restaurants in Beijing and Singapore. He proudly presents signature dishes such as Original Hong Kong Crispy Pork and Crab Meat Sticky Rice. All KTC credit cardmembers enjoy a 20% discount on both food and non-alcoholic beverages during lunch and dinner (limited to a maximum of 10 guests per card per transaction) from February 9, 2024, to February 11, 2024.
3) Mott 32' Restaurant at The Standard Hotel Bangkok
Celebrate the Year of the Dragon with an array of auspicious food menus meticulously crafted by Chef Lee Man Sing, the Executive Chef of the Mott 32 Group. Available throughout the day for both lunch and dinner, these menus are designed to elevate the dining experience with a variety of auspicious dishes, including the Lo He or Salad of Abundance, an essential menu for Chinese New Year celebrations representing prosperity and wealth. The menu features delectable items such as lobster, abalone, and homemade sauce, salmon salad served with homemade sauce, imported sea bass steamed with Chinese wine, and premium options like the Emperor Bamboo Stewed Bird's Nest. In addition, members can savor signature menus like the Dim Sum menu, Apple Wood-roasted Peking Duck, and Iberico Pork Baked in Honey. KTC VISA credit cardmembers enjoy a 25% discount on food (a la carte menu) and drinks. Please note that the discount does not apply to private rooms, and the spending amount is limited to 20,000 baht per card per transaction (up to 10 guests per card per transaction) from February 9, 2024, to February 11, 2024.
4) Fei Ya Restaurant at Renaissance Bangkok Ratchaprasong Hotel
Chef Cheung Chin Choi, with over 25 years of experience as a Chinese food chef, stands out for his meticulous preparation of dishes infused with authentic Cantonese flavors. To usher in the Chinese New Year, indulge in auspicious menus carefully curated by Chef Cheung, featuring delights such as Stir-fried Hong Kong Noodles with Minced Pork and Cabbage, Stir-fried Boston Lobster with Superior Soup, Abalone Dried Scallop and Seaweed Balls in Oyster Sauce, along with Fei Ya Peking Duck and Rice Wrapped in Lotus Leaves. KTC VISA credit cardmembers enjoy a 20% discount on the Chinese New Year set menu and the All You Can Eat Dim Sum buffet (limited to a maximum of 10 guests per card per transaction) from February 8, 2024, to February 11, 2024.
5) Wah Lok at Carlton Hotel Bangkok Sukhumvit
A Singapore-founded restaurant awarded the prestigious Michelin star for 2 consecutive years. Recommended menus feature irresistible options such as delightful Dim Sum, Peking Duck with thin, crispy skin, Baked Boston Lobster with Ginger Scallion Noodles, and Singapore Chili Stir-fried Shrimp served with Fried Mantou. Exclusive treats await KTC VISA credit cardmembers for the Chinese New Year celebration: from February 9, 2024, to February 11, 2024, enjoy a 20% discount on food and beverages (excluding alcohol) for dine-in at the restaurant. On February 10, 2024, receive a red envelope worth 500 baht for your next visit upon every spending of 10,000 baht. The discount is limited and cannot be used in conjunction with other promotions (up to 10 guests per card per transaction).
For more information, please contact KTC PHONE 02 123 5000 or visit https://www.ktc.co.th/promotion/dining/hotel-dining. To apply for a credit card, visit any "KTC TOUCH" branches nationwide or click the link: https://ktc.today/apply-card.
Remark: Use credit card when necessary and pay back in full and on time to avoid a maximum 16% interest rate.