![Indulge in Delectable Italian A La Carte Delights at Ventisi Restaurant, Centara Grand at CentralWorld](/img/files/20240424/iq5dc4293dc13858a4de7c1215863a1a4b.jpg)
Discover a slice of Italy in the heart of Bangkok at Ventisi Restaurant, located in Centara Grand at CentralWorld. Ventisi's a la carte menu, expertly crafted by our world-class chefs, caters to all tastes, from light starters to sumptuous mains. Each dish is a masterpiece, promising a memorable dining adventure. Our interactive culinary experience allows you to witness the creation of authentic Italian delights right before your eyes, further assuring you of the quality and authenticity of our food.
The Italian station at Ventisi steals the spotlight. It's not just about the food, it's about the experience. Witness the mesmerising art of pizza making ? where dough sails through the air, laying the foundation for a burst of flavours in every bite. Watch as our chefs roll, cut, and cook fresh pasta, bringing the traditions of Italy to your plate with every dish meticulously crafted. This unique experience is sure to intrigue and delight diners.
Explore an array of Italian classics that blend time-honoured recipes with innovative twists. Sample our fresh antipasti selections, enjoy perfectly al dente pastas, and indulge in decadent desserts crafted with traditional ingredients. Each recipe showcases Italy's rich culinary heritage, along with a selection of fine wines and cocktails to complement your meal.
Ventisi offers a creative approach to dining, catering to a variety of preferences. Whether you crave a light bite or a hearty feast, our extensive a la carte menu promises an unforgettable culinary adventure.
Not to be missed are our signatures:
- Beef Carpaccio "Trentino Style" (530++): Thinly sliced beef drizzled with a zesty lemon dressing, accompanied by wild rocket and shavings of parmesan cheese.
- Carnaroli Risotto with Porcini Mushrooms (780++): Creamy Carnaroli rice infused with the earthy flavours of porcini mushrooms, finished with Alpine butter and parmesan cheese, and the luxurious touch of seared foie gras.
- Milanese-style Breaded Pork Chop (750++): A succulent pork chop coated in a light breading and pan-fried to perfection. Served with roasted cherry tomatoes, creamy mashed potatoes, and a bed of fresh rocket salad.
- Grilled Australian Wagyu Hanging Tenderloin (890++): This luxurious cut of Australian Wagyu beef, is expertly grilled to your desired doneness.
Open daily from 12:00 PM to 10:30 PM, For more information or to secure your table, please call 02 100 6255 or email diningcgcw@chr.co.th.