Embark on a culinary journey of natural flavors and discover a new perspective on 'Slow Food Culture', a sustainable and health-conscious food trend with this exquisite 8-course regional Italian degustation menu at Seasons 27.
Chef Bruno Ruffini, an esteemed instructor from ALMA & The Food School Bangkok, brings his expertise from MICHELIN-starred restaurants (1 & 2 stars) to showcase the artistry and exquisite flavors of fresh, seasonal ingredients and traditional cooking, to preserve the authentic flavors of nature's bounty.
Unveil the heart and principles of Slow Food Culture through an 8-course regional Italian degustation menu on Saturday, 13th July 2024 at Seasons 27. This unique dining experience will showcase the harmonious connection between farmers, communities, and nature, emphasizing the mindful production processes to ensure that everyone has access to the pleasure of food, environmental sustainability, and well-being, all amidst the breathtaking nighttime vista of Khon Kaen City at Ad Lib Khon Kaen.
Enjoy the tastes of Italy with an 8-course regional degustation menu @ 3,000++ Baht/ person
Enhance your dinner with a pairing of 8 glasses of drinks @ 1,200++ Baht
Saturday, 13th July 2024 from 17:00 - 21:00 hrs.27th floor, Ad Lib Khon Kaen
Did you know 'Slow Food'?
Founded in 1986 to combat the rise of fast food, Slow Food is a global movement that promotes food education, the use of local ingredients, and the enjoyment of meals that are good, clean, and fair.
For more information
Online reservation: https://rb.gy/ux1kg1
043 100 555
seasons27@adlibhotels.co